Ham And Pea Wild Rice Salad
¼ cup white wine vinegar 2 tablespoon olive oil 2 tablespoon finely chopped dried tomatoes (oil packed) 1 tablespoon oil from dried tomatoes 1 tablespoon water 1 teaspoon snipped fresh thyme or 1/4 teaspoon dried thyme, crushed 1 teaspoon sugar 1 clove garlic ¼ teaspoon ground coriander ¼ teaspoon paprika ⅛ teaspoon cayenne pepper Asian Wild Rice Salad: Prepare as above, except use the cooked beef or pork instead of ham....