6 eggs, separated Nonstick cooking spray for baking 1 cup sugar 3 tablespoon water 3 tablespoon canola oil 1 ½ teaspoon red gel food coloring or 1 tablespoon liquid food coloring 1 teaspoon cinnamon oil 1 cup cake flour 1 teaspoon baking powder ¼ teaspoon cayenne pepper 1 teaspoon salt 1 teaspoon cream of tartar

Filling:

½ cup water 1 teaspoon unflavored gelatin 3 ½ cup whipping cream 1 8 ounce container mascarpone cheese 1 cup powdered sugar

Assembly:

Red, white, and blue star-shaped sprinkles