Rolled Cookies
Instead of using a cookie press, roll dough on a lightly floured surface until 1/8 inch thick. Using cookie cutters, cut dough into desired shapes. Bake and decorate as directed.
Instead of using a cookie press, roll dough on a lightly floured surface until 1/8 inch thick. Using cookie cutters, cut dough into desired shapes. Bake and decorate as directed.
