2 eggs 2 tablespoon milk Salt and black pepper 1 tablespoon butter or oil ⅓ cup shredded Chihuahua cheese or cheddar cheese (optional)
Pico de Gallo
1 lime 1 ¾ cup finely chopped tomatoes 2 tablespoon finely chopped onion 1 small fresh jalapeño chile peppers, seeded and finely chopped (optional) 2 tablespoon chopped fresh cilantro 1 clove garlic, minced ¼ teaspoon salt
