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Some bread machines include a 10 to 15 minute “keep warm” period in the cycle. Refer to your user manual to determine if this is accurate for your machine. If there is no “keep warm” resting period, we recommend removing the pan from the machine and letting the bread cool in the pan 10 minutes before removing bread from pan and cooling on a wire rack.
Tips
Wrap bread in plastic wrap or parchment paper and foil. Keep in the refrigerator up to 5 days.
