½ cup frozen peas, thawed ½ cup snipped fresh flat-leaf Italian parsley ¼ cup snipped fresh basil ¼ cup snipped fresh mint 2 tablespoon water 2 tablespoon grated Parmesan cheese 2 tablespoon chopped shallot (1 medium) 1 tablespoon lemon juice ¼ teaspoon salt ¼ teaspoon ground black pepper Pinch cayenne pepper (if desired)

How to Build a Flagstone Paver Patio More Ideas for Patio Design on a Budget Inexpensive Patio Ideas Quick and Easy Patio Design Ideas DIY Patio Furniture Ideas Revive Your Lawn Deck Design Ideas DIY Outdoor Projects Small Patio Ideas Before & After Patio Makeovers

Tips If you prefer to eat leftover cookies warm, place the chilled cookies on a cookie sheet and reheat in a warm oven.

¾ cup all-purpose flour ½ cup puffed amaranth 1 tablespoon pepitas 1 tablespoon sunflower kernels 1 teaspoon kosher salt ¼ cup vegetable oil ¼ cup water 1 tablespoon black sesame seeds 1 tablespoon white sesame seeds 1 tablespoon chia seeds 1 teaspoon cumin seeds 1 teaspoon flaky sea salt

⅔ cup seedless, red raspberry preserves 1 tablespoon lemon juice ¼ teaspoon almond extract

½ cup brown sugar 1 tablespoon lemon juice 3 tablespoon water 3 tablespoon unsalted butter ½ cup sliced kumquats 1 tangerine, sliced and seeded ¼ cup cranberries

1 12 ounce package semisweet chocolate pieces ½ cup butter 1 8 ounce carton sour cream 4 ½ cup (1 lb.) sifted powdered sugar

Trained and experience bartender skilled in mixing cocktailsAuthor of two different mixology cocktail recipe booksFood and cocktail writer for Better Homes & GardensCocktail mixer and demonstrator

1 cup milk 1 vanilla bean 4 egg yolks ¼ cup plus 2 tablespoons sugar 1 cup heavy cream 2 teaspoon vanilla extract ¼ teaspoon salt ** Grate nutmeg with a nutmeg grater (find at kitchenware shops and some supermarkets).

**Toasted coconut: Spread coconut evenly on shallow baking pan. Bake about 10 minutes in 350ºF oven, stirring every 3 minutes until toasted and golden.

¾ cup sliced almonds 3 tablespoon sugar 1 tablespoon water Coffee Buttercream Frosting ⅔ cup sugar ¾ teaspoon cornstarch 2 tablespoon instant coffee powder 5 large egg yolks ⅓ cup milk, scalded 1 ½ vanilla ½ cup unsalted butter (no substitutes), softened

3 cup white rice flour 3 cup potato starch 2 cup sorghum flour 4 teaspoon xanthan gum To Store Layer cookies between waxed paper in an airtight container. Store at room temperature up to 3 days or freeze up to 3 months. Tip Double or even triple this recipe to have our gluten-free flour mix on hand for future baking and cooking recipes.

A cottage-style garden may appear to be naturally crafted and slightly out of control, but in fact, it follows a few simple rules. Use these landscape design ideas to create a look that will make any home seem like a sweet cottage. Curving Paths and Lines Cottage landscaping ideas are relaxed and loose, not rigid or formal. To enhance the air of informality, curve the pathways and flowerbed edges. Curves entice the visitor to move farther into the garden to see what is around the bend and discover the hidden mysteries....

¼ cup light mayonnaise dressing or salad dressing 1 tablespoon finely snipped fresh cilantro ½ teaspoon finely shredded lime peel 1 tablespoon lime juice